Zucchini Chocolate Chip Muffins: A Sweet Treat from Margin Street Inn
Who doesn’t love a muffin that’s packed with chocolate chips and a little veggie goodness? These Zucchini Chocolate Chip Muffins are a guest favorite at Margin Street Inn—soft, cinnamon-spiced, and loaded with melty chocolate chips. The zucchini adds a wonderful moisture without being overly noticeable, making these muffins a delightful treat for breakfast or a […]
Margin Street Inn’s Famous Frittatas: Sarah’s Go-To Recipes
There’s something about a perfectly baked frittata that just screams comfort food, and here at Margin Street Inn, Sarah’s frittatas have earned a bit of a fan club. Whether you’re a guest enjoying breakfast by the river or looking to recreate some of our inn magic at home, these frittatas are a staple for a […]
Our Guests’ Favorite Coffee Cake Recipe from Margin Street Inn
There’s something about the smell of fresh coffee cake that makes the morning feel extra special. Here at Margin Street Inn, this coffee cake is a guest favorite, and it’s easy to see why—it’s moist, buttery, and has a perfect cinnamon-sugar layer that’s both comforting and indulgent. If you’re looking for a sweet way to […]
The Best Blueberry Muffins from Margin Street Inn
If there’s one thing that never fails to bring a little comfort to the morning, it’s the smell of freshly baked muffins. Here at Margin Street Inn, Sarah’s blueberry muffins are a guest favorite—they’re tender, bursting with fresh berries, and topped with an irresistible cinnamon crumble. And if blueberries aren’t your thing, feel free to […]
Sarah’s Homemade Yogurt Recipe from Margin Street Inn
There’s something so satisfying about making your own yogurt from scratch. Here at Margin Street Inn, Sarah’s homemade yogurt is a guest favorite—whether enjoyed with fresh fruit, granola, or just on its own! Creamy, smooth, and made with just a few simple ingredients, it’s the perfect way to start your morning. We’re excited to share […]
Sarah’s Homemade Granola Recipe from Margin Street Inn
There’s something special about starting the day with a homemade breakfast, and one of our guest favorites here at Margin Street Inn is our Granola. Handcrafted by Sarah herself, this recipe is a mix of crunchy oats, flavorful spices, and just the right balance of nuts and dried fruit. It’s perfect as a topping for yogurt, […]